Starbucks has confirmed that a sweet treat that was once on shelves and discontinued for a short time is now back and available to buy.
The Chocolate Caramel Shortbread has been “missed” by the coffee shop chain’s customers, it said.
As a result, it made the decision to bring the item back to UK stores, meaning customers can pair it with their favourite drink or enjoy it on its own.
Starbucks’ Chocolate Caramel Shortbread returns to stores after being discontinued
What’s more, it now has a “new and improved recipe” for customers to look forward to.
Starbucks told Newsquest: “We know how much our customers missed our Chocolate Caramel Shortbread, so we’re delighted to bring it back this Summer with a new and improved recipe featuring Belgian milk chocolate and an all-butter shortbread base.
“Customers can try it along with our brand-new Summer beverages in-store now.”
Starbucks’ summer menu includes new Cloud Frappuccinos
If you pop to Starbucks, you’ll also be able to get your hands on the new Cloud Frappuccino blended drink range.
It’s a smooth, layered beverage which combines Starbucks’ popular cold foam with its Frappuccino, and there are three flavours to choose from - Strawberry Matcha, Brown Sugar, and Caramel Mocha.
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New food items are also included on the summer menu, such as the Chicken and Chorizo Focaccia, Charred Chickpea and Chimichurri Wrap, Raspberry and White Chocolate Cruffin, Summer Bear Cake Pop and Caramelised Biscuit Cake Cube.
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Sam Henderson, manager of beverage development EMEA at Starbucks, said: “We saw an exciting opportunity to reimagine one of our most iconic beverages for summer with the new Cloud Frappuccino blended beverage range.
“Inspired by growing interest in texture-led drinks, we’ve brought cold foam to Frappuccino blended beverages to create a layered, sensory experience – reimagining familiar favourites while showcasing barista craft and innovation behind every cup.”
What’s your favourite Starbucks item? Let us know in the comments.
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