FOOD lovers are in for a treat when local produce takes centre stage when cafes and restaurants serve up quality dishes.

Middlesbrough is hosting its first Local Food Weekend at the end of the month to celebrate the use of products grown in the area.

And a gluten-free cook at one of the town’s newest coffee shops has helped to launch the event.

Liz Homan at Bedford St Coffee is the first to sign up to the event organised by Growing Middlesbrough – a campaign to improve access to food and drink that’s been produced within a 50-mile radius of the town.

Joe Dunne, from Middlesbrough Environment City (MEC), said: “By buying local food and drink more money is kept in the area helping to boost the local economy and improve employment through supporting independent local business. Because it hasn’t travelled very far it is usually fresher and more nutritious, and it is also better for the environment.

“Research also shows that restaurants that use locally-produced food can increase their footfall and reduce their costs.

“Growing Middlesbrough aims to create a thriving network of producers, retailers and enthusiasts who work together to provide a wide range of locally-produced food and drink across the local area.”

Liz Homan is a firm believer in using local suppliers and the quality ingredients she uses in her hugely popular gluten-free culinary creations include salads, butter and milk that have been produced in the area.

She said: “We have some amazing food being produced on our doorsteps including eggs and meat from free range farms, superb milk and butter from cows that graze on grass in North Yorkshire and County Durham and the most fabulous range of cheese and salads.

“I think more people would buy local if they knew how much better the quality of the food was and that by doing so they were helping create jobs for local people.”

Participating restaurants and cafes will be provided with Growing Middlesbrough signs to put in their windows to help promote their involvement and highlight which dishes are made with locally-produced food and drink.

Restaurants and cafes wanting to get involved should contact MEC on 01642 579820 or email joe.dunne@menvcity.org.uk

To find participating food outlets and for further information on Growing Middlesbrough visit www.growingmiddlesbrough.org.uk

The first Local Food Weekend is taking place from July 29 to 31 and involves restaurants, cafes and food outlets that will serve at least one dish using locally-produced ingredients.