Reviews
Goods going
Last year the Goods Shed cafe opened at Masham's old railway station with much success. One year on it's still going strong
THE ten-and-a-half mile railway
from Ripon to Masham
may have been the line of least
resistance, more sapling than
branch at the best of times. By
1922, just four passenger trains pottered
each day along the rural route, calling at
Tanfield and Melmerby and taking 21
minutes in their meanderings.
Masham's villa-style station had, for
all that, a station master with a four-bedroom
house for which he paid just £14 a
year, two clerks, two goods clerks, three
porters and four platelayers.
The line closed to passengers
at the end of 1930,
though it was another
33 years before the last
freight train ambled
uppishly towards the
buffers.
In 1962, it's recorded,
Darlington MP Anthony
Bourne-Arton -
whose roots were Tanfield
way - demanded
in the Commons to
know why trains still
ran to Masham simply
to deliver fresh water to the level crossing
keepers and coal for the station master's
bright blazing business on the side.
Not for nothing, perhaps, was The
Railway Children's porter called Mr
Perks.
Bill and Flo Grainger have occupied a
bungalow on the old yard for 37 years, decided
in 2005 to develop a camping and
caravan site there, last year opened the
Goods Shed café.
Further to emphasise what they say
about muck and money, a philosophy
dear to many a Masham station master's
heart, they're seeking planning permission
to convert the old coal cells into holiday
cottages, too.
We took Sunday lunch there with the
admirable Mr Raye Wilkinson and his
wife Kathleen and with Mr Jack Watson,
a Shildon lad celebrating his 87th birthday.
Long familiar in North-East football
and cricket, he's still bob-a-job scouting
for West Bromwich Albion.
Someone had given Jack a corned beef
pie for his birthday, someone else a shepherd's
pie. Clearly they know the way to
the gentleman's heart.
The café's upstairs. Down below is a
little exhibition and picture gallery of
the line's steamy history - Mr Ken
Hoole's invaluable books open at the appropriate
place - and a note that
Masham finally reached the end of the
line in 1963 "at the hands of Dr Beeching".
In truth, it may have been one of the
good doctor's less painful
prescriptions.
There's also one of those
cast iron signs, issued by the
LNER and signed by Mr C N
Wilkinson, warning that the
penalty for trespassing on
the railway was 40 shillings.
Subject to inflation but
still unforgiving of trespasses,
the maximum fine is now
a thousand quid.
The café is stripped pine,
cheerful, chatty. The walls
have enamel advertising for
distemper, candles and other
essentials of an earlier age.
Since they don't have an alcohol licence,
customers are welcome to bring
their own.
Since we hadn't been forewarned, The
Boss had already left on a mercy mission
to Masham before Raye came, clanking,
up the stairs.
Waitresses bustle about like Bertie the
Busy Engine, or whichever of Mr
Awdry's creations had a particular gift
for hard work.
Raye, who's a regular, had forecast
that it would be a Sunday lunch like
mother used to make. Probably it was
even better; that good, that honest, that
rewarding.
Starters embraced prawn cocktail,
pate and a couple of piping hot soups.
Main courses, equally as predictably,
were pork, beef or lamb - "locally
butchered", the menu insists. All are
£7.50; they'll do prawn salad and things,
too.
The meat was thick and succulent, the
gravy aromatic, the Yorkshire puddings
first class. Five or six carefully cooked
vegetables, cauliflower and broccoli
with heads as big as a size-five caser,
crowded onto the table like the Tube at
rush hour.
There has been much learned debate
about the origin of the recently popular
phrase "shed loads". Does it, folk wonder,
mean as much as might reasonably
be fitted into the hut at the bottom of the
garden or that which fell off the back of
a lorry.
I forget which way the etymological
assessors sided. Perhaps they just
caught the ghost train to Masham.
Puddings arrive no less abundantly -
a corpulent banoffee cheesecake, perhaps,
or an overweight apple pie. Coffee's
relaxed, everything amiable.
We'd been at the old station more than
two hours, and never once looked at the
clock. For traditional Sunday lunch
lovers, this really is the Goods.
■ The Goods Shed café is open for
breakfast, lunch and dinner on Friday
and Saturday and for Sunday lunch,
when bookings are strongly advised.
01765 689569.
THOUGH it's close to home, it's a
couple of years since we'd been to
the King William IV at Barton, between
Darlington and Scotch Corner.
Maybe that's why the impromptu barbershop
quartet in the corner broke
into Blue Moon.
The pub's really trying: children's
playground, pet rabbits and a new crazy
golf course out the back - £1 a go, supervised
under-18s only. The welcome's
friendly, too.
It was early evening, just home from
holiday, comfort food needed and provided.
Nothing save steak is above £8;
between 5-7pm from Tuesday to Saturday
five dishes - steak and ale pie, fish
and chips, lasagne, chicken curry and
chicken summat else - are two for a
tenner.
We ate in a cosy little room out the
back, a sort of banquettey suite. The
plates were square, the portions huge,
the food tasty. I had the chicken
wrapped in bacon with a mustard sauce
(£7.50), she the fish and chips with additional
onion rings the approximate
size of Forumla 1 tyres.
Her long-time craving for onion rings
is becoming a little worrying: it suggests
the longest gestation period in
medical history.
With a couple of pints of Bombardier
the bill still only amounted to £18. It
will be once-in-a-blue-moon no longer.
THE coal-fired White Swan at
Stokesley is Cleveland CAMRA's
pub of the year, and it's very hard
to argue, not least because the Captain
Cook brewery out the back produces
consistently good ale. Food's restricted
to ploughman's lunch, Wednesday to
Saturday.
We looked in when Darlington
CAMRA presented its beer of the festival
awards - Captain Cook won first and
third - from the recent Spring Thing
festival.
No matter that former Bishop Auckland
inland revenue man Ian Jackson is
both beer festival organiser and Captain
Cook's recently appointed head brewer,
the awards were voted by visitors and
richly deserved. Not too many Cook's at
all.
IN all these years it's the first time I've
seen such a thing at a pub - the Castle
Arms at Snape has a poster for the
Alpha Course, the seekers' guide to
Christianity and the Bible. What's called
a Snape decision, presumably.
It's not far west of the A1, near Bedale,
a lovely village latterly made more glorious
yet by hosts of Mr Wordsworth's
daffodils.
The Alpha poster is headed "Are you
happy with your life?", the only problem
that it can really only be seen on the way
out. After a thoroughly enjoyable birthday
lunch with the younger bairn and
his brother - and even though it was one
of those for which the expenses really
were spared - the perhaps unwanted answer
was "definitely".
and finally the bairns (aforesaid)
wondered if we knew how a sheep keeps
warm in winter. Central bleating, of
course.
9:25am Tuesday 29th April 2008
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